Glen Scotia 2008 Ruby Port Festival Edition 2018

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Distilled in 2008 and finished for 6 months in Ruby Port Hogsheads, this truly limited edition has a perfectly balanced combination of Campbeltown maritime influence with soft smoky peat and sweet red fruits from the Ruby Port influence.

NOSE
Smouldering peat smoke, sweet vanilla, blossom honey, raspberry coulis
PALATE
Freshly squeezed lime juice, cracked black pepper, tart red fruit – redcurrant and cranberry
FINISH
Long finish with soft medicinal peat and dry saltiness

From Glen Scotia Distillery

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More Information
Distillation Year: 2008
Distillery/Company Glen Scotia
Region Campbeltown
Volume 57.8%
Bottle Size 70cl
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